|Your Maine Seafood Connection|
Scallops - Broiled Scallops
Turn broiler on to preheat. Rinse scallops and place in a shallow baking pan.Sprinkle with garlic salt, melted butter or margarine and lemon juice.
Broil 8 to 10 minutes or until scallops start to turn golden. Remove from oven and serve with extra melted butter on the side for dipping.
Makes 2 servings
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