Dishing Up Maine Cookbook, by Brooke Dojny
Hi! I just wanted to tell you how pleased my wife and I were with our order!
After spending a week in Bar harbor this past August, we have been consistently
disappointed with the taste of so-called "Maine Lobsters" everywhere else from
NY to Boston.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!