Dishing Up Maine Cookbook, by Brooke Dojny
I recently sent my brother, in West Virginia, a special dinner from
"Maine Lobster Direct". This was the first time I had ever done this
and was a little nervous about how it would be handled. Well... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!