Dishing Up Maine Cookbook, by Brooke Dojny
I wanted to let you all know that I ordered the 2 lobster, 1/2 lb shrimp,
etc., special for my father and stepmother to be delivered for their
birthdays (a few days apart) and they RAVED about how good they were.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!