Dishing Up Maine Cookbook, by Brooke Dojny
Just wanted to let you know that Lobsters arrived on Saturday. I caught one looking at me I got a whole new respect for
them in their gold can.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!