Dishing Up Maine Cookbook, by Brooke Dojny
All Personnel at Lobster Direct:
I am a home on leave in Gaithersburg, MD. I was dreaming of a
lobster dinner during my tour in Iraq (Nov 08-May 09).... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!