Dishing Up Maine Cookbook, by Brooke Dojny
Just wanted to thank you again for the wonderful service we received from
your company in our second year order of lobster (all 30 were alive and
kicking) and the assortment of fish... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!