The New England Clam Shack Cookbook, by Brooke Dojny
The lobsters arrived in great shape. All fourteen were alive and well.
Several people in my had never had lobster before, and they were very
They turned out great, all were meaty and tender. I cooked these for my
crews lunch at work.... more
The New England Clam Shack Cookbook, by Brooke Dojny. A wealth of "Wicked Good" Seafood Recipes, this masterpiece Cookbook delivers a Quick Summer Vacation in the dead of winter!
Includes Clam Shacks to visit, weekend itineraries, and over 200 delicious New England Recipes ...from Lobster Stew to Whoopie Pies! Delicious foods and enjoyable reading! Full color, 240 pages, plus recipe index. Shipping is included in the price!