The New England Clam Shack Cookbook, by Brooke Dojny
Thank you - Thank you - Thank you. The dozen lobsters arrived by 10 a.m.
on the day specified, and were feisty, full, fresh - and absolutely
delicious! I was raised in New England, and spent many summers in
|Brenda De Lalla||
The New England Clam Shack Cookbook, by Brooke Dojny. A wealth of "Wicked Good" Seafood Recipes, this masterpiece Cookbook delivers a Quick Summer Vacation in the dead of winter!
Includes Clam Shacks to visit, weekend itineraries, and over 200 delicious New England Recipes ...from Lobster Stew to Whoopie Pies! Delicious foods and enjoyable reading! Full color, 240 pages, plus recipe index. Shipping is included in the price!