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Maine Lobster - Steamed In Vodka

Lobsters - 4 fresh
vodka - 3/4 cups
water - 3/4 cups
tarragon - 1/2 teaspoon
butter - 5 tablespoons

Bring water and vodka to a rapid boil in a large kettle. Add Lobsters one at a time, cover and return water to boil. Cook for 16 -18 minutes.

Remove Lobster with tongs and save liquid. Pour liquid into sauce pan and boil down until 3/4 of a cup remains.

Whisk in cold butter piece by piece. Add tarragon. Serve sauce with Lobsters.

WOW I ordered the Valentine's Day lobster tail dinner for 2. It's was the best. I have given the web site to everyone in my office. We'll be ordering again soon. Keep up the good service and quality. E. Kobylanski

LobsterA fan


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