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Maine Lobster - Steamed In Vodka

Lobsters - 4 fresh
vodka - 3/4 cups
water - 3/4 cups
tarragon - 1/2 teaspoon
butter - 5 tablespoons

Bring water and vodka to a rapid boil in a large kettle. Add Lobsters one at a time, cover and return water to boil. Cook for 16 -18 minutes.

Remove Lobster with tongs and save liquid. Pour liquid into sauce pan and boil down until 3/4 of a cup remains.

Whisk in cold butter piece by piece. Add tarragon. Serve sauce with Lobsters.

You guys and gals are great. For three years now, my wife can't wait for her birthday. We get two 2 pounders and have at them. Even the Fed Ex gal thinks it's so great. I'll be putting in an order this Thursday. Can't wait til Saturday.... more

LobsterMichael McLaughlin


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