Last week I ordered two of your "Jumbo" Lobster dinners for friends who now live
in Pennsylvania, and really miss Maine (they lived in York for a long time).
They really miss the Maine seacoast and of course... more
|Peter Rudnicky, Pepperell, MA||
Creme Fraiche, crafted by Jennifer at the Silvery Moon Creamery, has a rich buttery texture with a delicate tang that is sure to provide a tantalizing bed for our fine Caviar spread on crackers or blini.