I just wanted to thank you for getting the lobster to my
friend's house. This is the first time I've had him speechless and was
worth every moment. At 11:00 in the morning he had the lobster cooked... more  | 12-22-2007 |
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Creme Fraiche, crafted by Jennifer at the Silvery Moon Creamery, has a rich buttery texture with a delicate tang that is sure to provide a tantalizing bed for our fine Caviar spread on crackers or blini.
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