Dishing Up Maine Cookbook, by Brooke Dojny
Dear Lobster Folks:
Our dinner was superb! Timely delivered and great. Lobsters were
perfect. Clams & mussels as well.
You will be receiving more orders from us.
Sonya & Syd Buck
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!