Dishing Up Maine Cookbook, by Brooke Dojny
I wanted to thank you for the excellent service and food. My mother was raised
in Jamestown, Rhode Island, so for her 70th Birthday we ordered all her
favorites. We had originally planned to go out to eat in one of the excellent
restaurants in Dallas.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!