Dishing Up Maine Cookbook, by Brooke Dojny
We completely enjoyed the whole experience of the Lobster, Shrimp Cocktail
and Lobster Bisque that was delivered this morning to my work. We
couldn't wait to get home tonight to get our dinner started.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!