Dishing Up Maine Cookbook, by Brooke Dojny
As transplanted New Englanders, we decided years ago that we had to
pay a price for the sun in our eyes and the sand in our shoes when we
moved to Florida back in the sixties. That price was... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!