Dishing Up Maine Cookbook, by Brooke Dojny
I ordered a King Crab leg dinner for my son's birthday.
UPS had some trouble getting it there due to some
weather conditions, but when the box did arrive,
everything was still frozen and intact.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!