Dishing Up Maine Cookbook, by Brooke Dojny
The lobster we ordered was amazing! I believe the first words my
husband said after taking his first bite were, "Oh yeah!" It was a
great way to celebrate our 10th anniversary, and we will definitely
order again soon!  | A fan |
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Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!
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