Dishing Up Maine Cookbook, by Brooke Dojny
Dear Maine Lobster Direct,
I just wanted you to know that the lobsters came today and were in great
shape. Both my parents are from Maine originally, having come here to North
Carolina to retire 18 years ago.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!