Dishing Up Maine Cookbook, by Brooke Dojny
Thank you very much for your good service. The lobsters arrived on time
and remained quite alive and feisty for fresh cooking. We were amazed at
the packing and the health of the product.
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!