Dishing Up Maine Cookbook, by Brooke Dojny
im just writing to thank-you for making my seventyone year old
mother a very happy woman, i sent her your dinner for two down-easter
not only did she say the lobbster and steamers... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!