Dishing Up Maine Cookbook, by Brooke Dojny
Just wanted to take a moment to say thanks, my parents RAVED about the
lobsters, saying they haven't had anything that good since leaving Mass
three years ago! I appreciate your fine work... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!