Dishing Up Maine Cookbook, by Brooke Dojny
What do you get your parents for an anniversary gift? Lobster tails,
chowder and scallops wrapped in bacon. They loved their dinner! I know
they love all 4 children equally, but I secretly moved up to "Favorite
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!