Dishing Up Maine Cookbook, by Brooke Dojny
WOW......Everything was GREAT! The order arrived Saturday morning and dinner
was served at 7:30 that night. This was a surprise dinner for my wife's 40th
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!