Dishing Up Maine Cookbook, by Brooke Dojny
That was the best meal we have had since we moved to South Carolina 7 years ago! I will order from you again, thank you! The seafood in the south just isn't the same.
Thank you again.
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!