Dishing Up Maine Cookbook, by Brooke Dojny
I had forgotten how good Maine Lobster can be. It was a fun trying to teach some of my friends how to eat it. I'll definately order again!
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!