Dishing Up Maine Cookbook, by Brooke Dojny
I would like to compliment you for such a wonderful dinner! I "created" my
own lobster dinner for my sister'w 50th birthday and had it shipped to her
in Utah. She was so delighted! She called to tell me how delicious
everything was.
... more  | Helen Vrontikis |
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Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!
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