Dishing Up Maine Cookbook, by Brooke Dojny
Are you kidding me!
I don't know who you guy's are but I cannot believe you could send me 75
lobsters, along with 2- 3 pounders and 10 pounds of Clams, to my party in
the middle of the desert in Tempe Arizona from Portland Maine on a
Saturday and not ... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!