Dishing Up Maine Cookbook, by Brooke Dojny
the bugs arrived full of vigor and fight; all 20 of them. I still
don't know how you can pack that many in a box. I bought a 60 quart
cooker for my backyard burners ( 65,000btu). Quicker than a school boy
in the back seat for the first time... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!