Dishing Up Maine Cookbook, by Brooke Dojny
My mother's only request for her 63rd wedding
anniversary was a lobster dinner. Since she is
housebound (not to mention living in AZ. where
good lobster is hard to find),we decided to bring
the lobster to her with your help. Our order of 2
lobster tails... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!