Dishing Up Maine Cookbook, by Brooke Dojny
I just wanted you to know that I sent my mother a 2lb lobster and 2lbs of
mussles for her birthday. She lives in WI and good seafood is hard to come
by there. She was the most thrilled I have ever seen her with a gift.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!