Dishing Up Maine Cookbook, by Brooke Dojny
It is not often that I take the time to share my unsolicited opinion with a company about my experience, but in this case I had to. My husband and I sent my father-in-law your lobster dinner for his 75th birthday.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!