Dishing Up Maine Cookbook, by Brooke Dojny
You guy's are great and we really enjoy the lobsters and I will be using
you all the time. We have been for the last several years at thanksgiving
and now we are at Christmas. Thanks again...
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!