Dishing Up Maine Cookbook, by Brooke Dojny
I must also write to extend my thanks to a great company! I ordered 10 live
lobsters for my "ya-ya" week-end. It's 3 days of catching up between 12 old
girlfriends from high school.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!