Dishing Up Maine Cookbook, by Brooke Dojny
My parents, both from Maine but now retired in North Carolina, celebrated
their 50th Wedding Anniversary last weekend. To celebrate, I had a Lobster
Feast shipped in to surprise them.... more
Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table!
Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines.
Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!