Dishing Up Maine Cookbook, by Brooke Dojny

My father received the package on time, and he and my uncles enjoyed it very much. They were born in Italy and love seafood, but always complain about not being able to get the real fresh seafood where they live (Syracuse NY area).... more Larry Nanna

Dishing Up Maine Cookbook, by Brooke Dojny. 165 recipes that capture authentic Down East flavors and Contemporary Maine cooking - take a seat at the Maine Table! Far more than clams, lobsters, corn and blueberries...This cookbook explores and appreciates the variety and cultural dimensions of Maine's regional cuisines. Full Color, 274 pages, plus recipe index. Author, Brooke Dojny. Shipping is included in the price!