The New England Clam Shack Cookbook, by Brooke Dojny
Greetings from Menlo Park, CA.
Thank you for your exceptional service and incomparable product. As a
transplanted Bostonian I expected the lobsters to be great, but the clam
chowder absolutely exceeded all expectations.... more  | 2009-07-09 |
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The New England Clam Shack Cookbook, by Brooke Dojny. A wealth of "Wicked Good" Seafood Recipes, this masterpiece Cookbook delivers a Quick Summer Vacation in the dead of winter!
Includes Clam Shacks to visit, weekend itineraries, and over 200 delicious New England Recipes ...from Lobster Stew to Whoopie Pies! Delicious foods and enjoyable reading! Full color, 240 pages, plus recipe index. Shipping is included in the price!
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