Maine Lobster Direct
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Can-Bake with Shellfish
1 medium Lobsters (steam or boil 12-13 min)
2 cups Our Own Chowder or Bisque
1 portions of Shellfish
1 set shell cracker/seafood picks
1 Gold Steamer can
Can-Bake with Shellfish, Medium Lobsters
Can-Bake with Shellfish, Large Lobsters

I really enjoyed the Fresh Frozen Lobster Tails, Lobster Claws, Empress Crab Claws and Giant King Crab Legs! They were simply a delight for both me and my family, along with 15 other co-workers in our very own Seafood Night at work.... more

LobsterChris McLaurin

can bake with shellfish

The essence of Maine's Rock Bound Coast - the smell of the sea, the just-harvested seaweed and, of course, the live Lobsters!

Our Can-Bake Dinner makes cooking Lobster a breeze. Just add water to the Gold Steamer can and cook on your stove, grill or fire pit for the specified time. When you're done devouring the feast, throw the shells in the steamer can and toss it!

Each Can-Bake includes either Our Own Clam Chowder, Lobster Bisque or Shrimp and Roasted Corn Bisque along with your choice of Steamer Clams, Mussels or Jumbo Shrimp Cocktail, and metal shell cracker(s), seafood forks, bibs, Wetnaps and our full-color Cooking Guide.

Overnight delivery included!



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