I just ordered a lobster dinner for two, and sent it to my father for
Father's Day. We also sent my parents a package during the Christmas
holidays. Native Cape Codders, they called to tell me they absolutely LOVED
your lobster and the accompaniments.... more  | Gregg Street |
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The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner. Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!
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