Lee & Joi -
It was a Christmas party - every year I cook for two days to serve a
gourmet meal to the dozen people who make me look good at work. And every
year they seem to enjoy it all.... more
The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner.
Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!