For my wife's 25th birthday I surprised her with one of your Down East Feasts
for Two. All she could say was WOW! She told me that it was the best Lobster,
Clam Chowder and Red Potatoes that she has ever had! She Loved it!
The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner.
Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!