Just want to thank you for sending "the greatest anniversary party in a box" to
my daughter and son-in-law on Bainbridge Is., WA. They said the chowder,
lobsters, steaks and cheesecake were delightful... more  | J. Brown |
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The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner. Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!
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