Today we received our lobster, clams, shrimp and clam chowder... We all ate
until we couldn't eat anymore.. It was truly wonderful... I get fresh shrimp
all the time from the gulf down here.. but nothing taste like the shrimp we
received today..... more  | Julie Robere |
|
|
The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner. Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!
|
