We recently sent an anniversary present to my husband's parents-the gift basket.
They stated that it was the neatest present they had ever received. They enjoyed it very much-thanks so much.
|Jennifer Goldsmith and Brad Knabel||
The succulent, sweet taste of Maine Mussels is the perfect way to start any Lobster dinner.
Harvested in a hidden cove up the coast by a family that has been doing it for generations, these Mussels have a meat to shell ratio of 50%. We recommend one pound per person as an appetizer. Try them steamed with a little wine and garlic. We'll even send you the recipe in our new Cooking Guide!